Bulk Ground Beef

From weeknight meals to big-batch favorites, Richwood’s bulk ground beef gives shoppers the flavor, flexibility, and quality they need for everyday cooking. Employee-Owned, Merced Made, these locally crafted ground beef products are made by your friends and neighbors and offered in a variety of blends and formats for everything from burgers and meatballs to tacos, chili, and family-size meals.

ALL-AMERICAN BEEF

All-American Beef bulk ground products deliver classic, crowd-pleasing beef flavor and everyday
versatility for the meals families make again and again.

Description

Rich, familiar beef flavor and dependable versatility make this a natural go-to for everyday cooking. It works beautifully in burgers, tacos, meatloaf, pasta dishes, and other family favorites where you want satisfying flavor and a reliable all-purpose ground beef option.

All-American Beef 80/20

Cooking Tips

Suggested recipes

100% GROUND BEEF

100% Ground Beef products keep it simple with familiar flavor, everyday usefulness, and the flexibility to handle a wide range of meals and cooking styles.

Description

Built for shoppers who want a richer, juicier result, this ground beef brings bold flavor and satisfying texture to burgers, chili, sauces, and hearty comfort-food meals. It’s a strong choice when full flavor and a more indulgent bite matter most.

100% Ground Beef 73/27

Cooking Tips

Suggested recipes

CLASSIC GROUND BEEF

Classic Ground Beef delivers straightforward, dependable beef flavor that makes meal planning easy and keeps favorite recipes tasting just right.

Description

This classic 80/20 ground beef offers the kind of balanced richness and versatility that fits almost any kitchen routine. It’s an easy choice for burgers, tacos, casseroles, pasta sauces, stuffed peppers, and other everyday meals where dependable flavor and flexibility matter.

Ground Beef 80/20

Cooking Tips

Suggested recipes

FRESH GROUND BEEF LOAF

Fresh Ground Beef Loaf is built for shoppers who want convenient bulk ground beef in a format that’s easy to portion, prep, and use across a range of home-cooked meals.

Description

With classic 80/20 balance and easy everyday versatility, this ground beef loaf is a practical choicefor burgers, meatballs, meatloaf, sauces, and large family meals. It’s a great fit for shoppers who want dependable Richwood flavor in a format that’s easy to handle and portion as needed.

Fresh Ground Beef Loaf 80/20

Cooking Tips

Suggested recipes

GROUND SIRLOIN

Ground Sirloin brings a more refined beef profile to the page, offering shoppers a versatile option with satisfying flavor and a slightly more elevated feel for everyday cooking

Description

Rich and flavorful with a more distinctive beef character, ground sirloin is a great choice for shoppers who want to step up burgers, meat sauces, stuffed peppers, or skillet meals. It offers versatile performance with a slightly more premium feel while staying easy to work into everyday recipes.

Ground Sirloin Brick

Cooking Tips

Suggested recipes

SPECIAL ORDER / AVAILABILITY NOTE

Looking for something specific? Additional fresh case cuts may be available based on seasonality, case availability, or special order requests. Send us a text or stop by and let us know what you’re looking for.